Rodaro Paolo Winery

In the heart of the Colli Orientali, in Cividale del Friuli, Rodaro Paolo has built its identity on a solid winemaking tradition that began in 1846. Since then, each generation has embraced that heritage, turning it into a daily commitment: contemporary wines can evolve over time.

Guided by practices that respect and nurture our own vineyards, they explore new vinification methods, balanced refinements, and approaches that honour and enhance the uniqueness of our land. Every bottle embodies the will to express not only the Friulian soil and the seasons that shape it, but also the belief that wine is a story in constant evolution — intense today, more complex tomorrow.

With artisanal humility and a sustainable vision for the future, Paolo Rodaro, sixth-generation winemaker, lives his craft as a laboratory, sharing it with his wife Lara and those who work alongside him in the cellar: a place where tradition is the root from which new interpretations grow; where experimentation becomes a tool to restore time to its true role — time that welcomes, shapes, and reveals itself. Discover the wines produced: silent witnesses of a continuous dialogue between man and nature, between soil and sky, between present and future.