Harry’s Restaurant & Dehors

The renovated Harry’s Restaurant & Dehors at the Grand Hotel Duchi d'Aosta celebrates the classics of Trieste tradition, revisiting them with an innovative touch. This is a rediscovery of iconic dishes in a new light, where creativity is combined with fine-quality ingredients in a fusion of flavours and techniques. The aim is to offer a gastronomic experience that satisfies even the most sophisticated palates, while maintaining a strong connection with the local area and culinary traditions. What's more, our menu always includes a rich and varied selection of vegetarian dishes, but also pescetarian and fruitarian options, also attentive to the requirements of different food intolerances.