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At the Giaf Mountain hut with The Fioritto Simone farm

Description

Discovering dried plants

Gloria and Nicola from Rifugio Giaf host the tenth event of “In Rifugio c’è più gusto!”. The workshop, surrounded by the Friulian Dolomites, is free and open to everyone from 11:00 am to 4:00 pm, with no booking required: the Fioritto Simone farm will guide you in discovering dried plants and their processing through olfactory and tactile experiences with fresh and dried plants.

For more information about the event, please contact Rifugio Giaf (Gloria) at +39 320 0846666 or via email at info@rifugiogiaf.it.

Rifugio Giaf, surrounded by the Friulian Dolomites, stands on a grassy plateau in the middle of the forest. The landscape offers stunning views of the dolomitic towers of the Crìdola massif.

The Fioritto Simone farm is located in Lestizza, and its main activity is the production of dried oregano leaves. All processing is done by hand, and drying takes place naturally.

For overnight stays, please contact the refuge directly.

 

Organized by:

Rifugio Giaf
(Gloria) +39 320 0846666
 info@rifugiogiaf.it

food and wine, local intereset, Sustainable
Sunday, June 28, 2026
Forni di Sopra
Rifugio Giaf
Valle di Giaf, 33024 Forni di Sopra 
(Gloria) +39 320 0846666
 info@rifugiogiaf.it
Everyone

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Further information can be obtained directly from the organiser, who can be found under the heading: “organised by”.

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