Here you will find the scent, the authenticity and the taste of fresh malga cheese, prepared by the essential motions of the malgaro's (shepherd's) hands. The rhythm of life in the malga (shepherd's huts) is marked by the passing time and the needs of nature and animals. To experience life in the malgas means to regenerate, to get to know the secrets of ancient artisan traditions and reconnect with the slow flowing of nature.