I Magredi
In the heart of Friuli Venezia Giulia, in the hamlet of Domanins by San Giorgio della Richinvelda, there is the I Magredi winery, which was established in 1968 by Otello Tombacco right in the Controlled Designation of Origin "Friuli Grave" area. Initially, the crops were varied: arable land was farmed alongside apple trees, peaches and finally vineyards. At the end of the 1980s, the founder’s son transformed I Magredi into a winery, carrying on the family tradition with enthusiasm. The uniqueness of the area where the company is located is owed to the pebble-rich soil brought downstream by the Cellina, Meduna and Tagliamento rivers. Over time these pebbles have created a strip of soil with their own microclimate, vegetation and environment. This land, both harsh and generous at the same time, apple trees, peaches and finally vineyards. At the end of the 1980s, the founder’s son transformed I Magredi into a winery, carrying on the family tradition with enthusiasm. The uniqueness of the area where the company is located is owed to the pebble-rich soil brought downstream by the Cellina, Meduna and Tagliamento rivers. Over time these pebbles have created a strip of soil with their own microclimate, vegetation and environment. This land, both harsh and generous at the same time, Their freshness, aromaticity and elegance distinguish the wines of “I Magredi”. It is possible to taste and appreciate them in the company store always open to welcome the enthusiasts and the curious.
