Type of restaurant:
Agriturismo with hot meals
Tasting room capacity:
15 seated
Visits:
By reservation only
Booking contact:
info@alturis.it
Surface area:
16 hectares
Production:
150,000 bottles year
Products:
WHITE: Chardonnay, Friulano, Müller Thurgau, Pinot Grigio, Sauvignon, Verduzzo Friulano, Ribolla Gialla, Traminer Aromatico, Nice Wine RED: Cabernet Franc, Cabernet Sauvignon, Pinot Noir, Merlot, Refosco dal Peduncolo Rosso, Epic Wine ROSÉ: Pink Wine SPARKLING WINE: Prosecco, Ribolla Gialla Spumante
Spoken languages:
English